Bahan2:
- 1 Ekor ikan kembong
- 1/2 batang lobak merah
- Daun n Batang sup
- 1 Ulas bawang merah (hiris nipis)
- 1 ulas bawang putih (diketuk)
- Sedikit halia
- 1 Batang serai di ketuk (aku x letak sbb x de)
- Garam secukup rasa
- Masukkan air kedalam periuk.Masukkan bawang2 td,halia, Batang daun sup, serai n garam. Didihkan
- Masukkan lobak merah dan biarkan mendidih sekejap.
- Masukkan ikan dan biarkan mendidih sehingga ikan masak.
- Hias dengan daun sup.
- Hidangkan panas2.
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